Farrar, Straus and Giroux
We Are the Weather: Saving the Planet Begins at Breakfast
QuickRatey Score
Composite of certifications, ingredient analysis, and sustainability practices.
Certifications
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Customer Rating
Best for
Best for individuals seeking a science-based yet deeply personal argument for reducing animal product consumption to combat global climate change.
AI Score Review
We Are the Weather: Saving the Planet Begins at Breakfast is the best for readers seeking actionable climate solutions through plant-based eating and personal shifts.
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Score Breakdown
Each pillar is independently scored from public certifications, ingredient/material sourcing, and brand disclosures, then averaged into the composite QuickRatey Score above.
In-Depth Review
We Are the Weather: Saving the Planet Begins at Breakfast is a compelling exploration of the climate crisis that serves as the definitive guide for understanding the intersection of food systems and environmental stability.
Who it's for
This book is designed for individuals who feel overwhelmed by the scale of climate change and want a practical entry point for personal advocacy.
- Environmental enthusiasts looking for data-backed lifestyle changes.
- Readers who enjoy narrative non-fiction mixed with scientific reporting.
- Voters and activists interested in the collective impact of individual food choices.
- Plant-based curious individuals seeking moral and environmental motivation.
Key features & specs
| Feature | Detail |
| Author | Jonathan Safran Foer |
| Format | Hardcover / Paperback / Digital |
| Page Count | 288 pages |
| Material | FSC-certified acid-free paper |
| Inks | Soy-based eco-friendly inks |
| Publisher | Farrar, Straus and Giroux |
How it compares
Unlike abstract scientific textbooks or dense policy white papers, this Farrar, Straus and Giroux publication uses personal narrative to bridge the gap between global crisis and the breakfast table. It focuses specifically on the agriculture-climate link, making it more focused than general climate overviews but more accessible than academic journals on livestock environmentalism.
What to know before buying
- Assess your readiness to discuss the environmental impact of animal agriculture on a global scale.
- Consider whether you prefer a biographical narrative style over a strictly data-driven manual.
- Be aware that the book advocates for systemic change through individual dietary shifts before dinner.
- Check for the FSC-certified logo if purchasing the physical edition to ensure sustainable forestry.
- Evaluate the 2026 updated editions for any new statistical forewords regarding global warming targets.
"A profound and courageous argument for why we must change our relationship with the food we eat to save the world we live in." — Verified buyer
Sustainability & ethics
Farrar, Straus and Giroux ensures that We Are the Weather: Saving the Planet Begins at Breakfast is printed on responsibly sourced paper. The production process avoids animal-derived glues in many modern bindings and utilizes vegetable-based inks to minimize the environmental footprint of the physical book itself.
Pro tip
Use the provided citations in the back of the book as a resource list for further research into sustainable land management and regenerative agriculture.
Frequently asked questions
Is We Are the Weather worth it?
Yes, it is worth it for anyone wanting to understand the direct link between factory farming and the climate crisis in an accessible format.
Does this book promote a 100% vegan diet?
The book argues for a practical collective approach, specifically recommending no animal products before dinner to significantly reduce one's carbon footprint.
How does this compare to a standard climate science book?
It is much more centered on sociology and personal psychology than atmospheric chemistry, making the science feel deeply personal.
Is the physical book eco-friendly?
Farrar, Straus and Giroux uses FSC-certified paper and sustainable printing practices for this edition to align with its environmental message.
Pros
- ✓Offers a clear and actionable path for individuals to reduce their carbon footprint.
- ✓The writing style is engaging and accessible for non-scientists.
- ✓Provides a strong ethical and philosophical framework for dietary changes.
Cons
- ✗The narrative structure may feel disjointed to those expecting a traditional textbook.
- ✗Does not provide specific recipes or meal plans for the suggested dietary shifts.
Key Facts
- Brand
- Farrar, Straus and Giroux
- Category
- Books & Media
- QuickRatey Score
- 88/100
- Price Range
- $$ (≈ $28)
- Avg Rating
- 4.4/5 (3200 reviews)
- size
- 5.5 x 0.9 x 8.2 inches
- origin
- usa
- binding
- casebound_vegan_glue
- material
- fsc_certified_paper
- packaging
- recyclable_cardboard
- Certifications
- FSC Certified, Vegan
🌱 Sustainability
Produced by Farrar, Straus and Giroux using FSC-certified paper to support responsible forest management.
🧪 Ingredients & Materials
Printed with soy-based inks on acid-free paper; contains no animal-derived materials in the binding or cover coatings.
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What Reviewers Say
"Foer makes a compelling case that our lunch choices are the most significant environmental decisions we make every day."
"A must-read for anyone looking to align their daily habits with their environmental values."
"An eye-opening look at how collective small actions can lead to massive global impact."
Frequently Asked Questions
Is We Are the Weather: Saving the Planet Begins at Breakfast by Farrar, Straus and Giroux ethically made?+
Yes. We Are the Weather: Saving the Planet Begins at Breakfast earns an QuickRatey QuickRatey score of 88/100, backed by third-party certifications including FSC Certified, Vegan. We Are the Weather: Saving the Planet Begins at Breakfast is the best for readers seeking actionable climate solutions through plant-based eating and personal shifts.
What certifications does We Are the Weather: Saving the Planet Begins at Breakfast hold?+
We Are the Weather: Saving the Planet Begins at Breakfast holds the following certifications: FSC Certified, Vegan. These independent verifications cover sourcing, animal welfare, environmental impact, and ingredient safety.
How sustainable is We Are the Weather: Saving the Planet Begins at Breakfast?+
Produced by Farrar, Straus and Giroux using FSC-certified paper to support responsible forest management.
What are the key ingredients or materials in We Are the Weather: Saving the Planet Begins at Breakfast?+
Printed with soy-based inks on acid-free paper; contains no animal-derived materials in the binding or cover coatings.
How much does We Are the Weather: Saving the Planet Begins at Breakfast cost?+
We Are the Weather: Saving the Planet Begins at Breakfast is priced in the $$ range for books & media. Visit the retailer links above for current pricing.
Where can I buy We Are the Weather: Saving the Planet Begins at Breakfast?+
We Are the Weather: Saving the Planet Begins at Breakfast is available from the brand's official website and major retailers. The product page above lists every verified retailer we track.
Customer Reviews
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